'Guy’s Double-Fried French Fries How-To | Guy\'s Big Bite | Food Network'

'The secret to these fries is that they\'re fried, cooled and fried again.  Subscribe ► http://foodtv.com/YouTube Get the recipe ► https://foodtv.com/34VHrph  We know one thing is certain — Guy Fieri\'s food is as fun, fearless and fundamental as his larger-than-life personality. We hope you\'re hungry, because this Guy\'s imagination knows no limits. Open wide for Guy\'s Big Bite!  Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin\' with some of the best chefs around the world. We\'ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!  Double-Fried French Fries Recipe courtesy of Guy Fieri Total: 1 hr 5 min Prep: 15 min Inactive: 30 min Cook: 20 min Yield: 8 servings Level: Easy  Ingredients  4 (4 to 5-inches long) russet potatoes (about 2 pounds) 2 quarts canola oil 1 tablespoons fine-grain sea salt 1 teaspoon freshly ground black pepper  Directions  Peel potatoes on the sides, leaving the ends with the skin on. Cut the potatoes into 1/3-inch slices and then slice into 1/3-inch sticks.  Fill a large bowl with water and soak potatoes, submerged, for at least 30 minutes up to 24 hours. This will help remove the excess starch from the potatoes and keep them from oxidizing.  Heat a heavy stock pot fitted with a deep-fry thermometer with oil to 325 degrees F.  Remove potatoes from the water, and pat dry to remove excess water. Add 2 handfuls of potatoes to hot oil. There should be at least 1-inch of oil above the potatoes. Par cook until potatoes are light brown, 5 to 7 minutes. Remove potatoes, gently shaking off excess oil and let drain on rack. Repeat until all of the potatoes are par cooked.  Raise heat of oil to 350 degrees F.  Cook potatoes again, 2 handfuls at a time, until golden brown, about 2 minutes. Remove from oil, shake off excess oil, and season lightly in a bowl with salt and pepper. Repeat until all potatoes are cooked.  https://www.instagram.com/guyfieri  https://www.facebook.com/GuyFieri/ https://twitter.com/GuyFieri   Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.  ► FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp  ► WEBSITE: https://www.foodnetwork.com   ► FULL EPISODES: https://watch.foodnetwork.com  ► FACEBOOK: https://www.facebook.com/FoodNetwork  ► INSTAGRAM: https://www.instagram.com/FoodNetwork  ► TWITTER: https://twitter.com/FoodNetwork   #GuysBigBite #GuyFieri #FoodNetwork #DoubleFriedFrenchFries  Guy’s Double-Fried French Fries How-To | Guy\'s Big Bite | Food Network https://youtu.be/6m3cw8v0AYo' 

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